In furthering our environmental commitment, we’ve partnered with Sensible Seafood, an initiative spearheaded by the Virginia Aquarium & Marine Science Center Foundation in partnership with Monterey Bay Aquarium to promote sustainable, sensible seafood choices by consumers. Because the goals of a clean, healthy ecosystem and sustainable seafood production are goals we hold as a company, H.M. Terry Co is proud of our partnership with Sensible Seafood. And as far as our Sewansecott oysters and clams go, we strive to produce a quality, sustainable product that could be called organic if such a designation existed for seafood, but also tastes every bit as good as the story that goes with it. For over 109 years our products have been grown in harmony with nature in a grow-out situation where everything we do in the production of our shellfish is nothing more than nature does on its own. No additives, no supplements, no chemicals—all natural. Try our Sewansecott oysters and clams, and feel good about enjoying them!